TAMPA - For years in Florida, anyone wanting to make a little extra money baking up goodies in their kitchen for sale were usually breaking the law. Food for sale has to be prepared in a state-inspected kitchen.
But a new law has carved out an exemption for certain foods, including one treat that has locals buzzing -- honey.
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Saturday, August 27, 2011
Friday, August 26, 2011
FYI / Infographic Of The Day: The Definitive Guide To Crazy Coffee Drinks
If you go in for those fancy coffee drinks, you’re getting proportionately less caffeine than if you went for a straight shot of espresso, as this nifty Venn diagram, by the London-based graphic designer David Staffell, so clearly illustrates. Of course, as a coffee connoisseur, you already know all this, but it’s still cool to see it laid out in graphic shorthand. via fast company
HOW2 / Triple-stack BLT - Bahama Robb's Kitchen In Miami
Boldly going well beyond just Doritos and Doritos Collisions, the Grove’s Kwik Stop awesomely enlisted a former military dude to head up a soul food kitchen dishing out slow-spun roast beef “Briby” sandwiches, conch fritters, beer-battered onion rings, mac 'n cheese, and his signature triple-stack BLT (which cooks a fried egg into the middle of a piece of bread), called the "Eye of the Storm" -- fitting, as after eating this, you'll be the only thing that doesn't blow away in a tornado.
REVIEW / Morton's The Steakhouse in Fort Lauderdale...
SCENE the antidote to casual food, casual service and crowds in shorts and flip-flops
MENU No one does tuna tartar ($16) quite like Morton's....The 22- to 24-ounce bone-in rib eye ($53) is nicely marbled and tastes the most "beefy" of any steak.... Onion rings ($11) how do they get the batter so evenly crisp? ... The carrot cake ($11.50) is a thing to behold.
PEOPLE Professional, friendly and just formal enough at these prices.
DEAL Try Bar Bites for $5 and $6 during Power Hours.
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Host website
Users yelp na% - opentable 90% - urbanspoon 83% - zagat 96% - tripadvisor 70%
Thursday, August 25, 2011
DEAL / $25 for $50 of Japanese-Inspired Fusion at Tokyo Blue
OVERVIEW / Located on Galt Ocean Drive in Ft. Lauderdale, alongside the sparkling waters of the Atlantic. Chef
Mai's dishes are a blend of Japanese and Thai, with a hint of Peru,
creating an exotic blend of flavors and nuances that will please any
discerning palate. Also dine personal with Chef Danny at his sushi
counter to experience first hand his many artistic sushi creations.
Tokyo Blue has an inviting character and charm that embodies a modern,
casual and upbeat atmosphere. >>> get the offer from open table
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more info
HOST website - facebook
USERS yelp 60% - opentable 80% - urban spoon 70%
CRITICS new times insidefortlauderdale
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more info
HOST website - facebook
USERS yelp 60% - opentable 80% - urban spoon 70%
CRITICS new times insidefortlauderdale
DEAL / $25 for $50 Worth of Food & Drinks at il Mulino Cucina Italiana
THE OFFER Get a taste of the classic, comforting menu at Il Mulino with today's deal of $50 worth of food and drinks for just $25. Start off your experience with appetizers like the Italian sausage and mushroom brick oven flatbread. For your entree, choose from house specialties like eggplant parmigiana, chicken balsamic with artichoke hearts over ginger linguini or the zuppa di pesce. Homemade pasta dishes include gnocchi in a pink sauce, lasagna Bolognese with a decadent bechamel and the fusilli naturale with grilled chicken, broccoli, sundried tomatoes and pine nuts in a balsamic reduction with goat cheese.
>>> get more info / deal
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more info
Host / web site - facebook
Users / yelp 70% - tripadvisor 80% - urbanspoon 78% - citysearch 90% - yahoo 80% - zagat 83%
Critics / insidefortlauderdale 50% - janes bites
Guides / south florida dines (video 7 pics) - Local Eats
>>> get more info / deal
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more info
Host / web site - facebook
Users / yelp 70% - tripadvisor 80% - urbanspoon 78% - citysearch 90% - yahoo 80% - zagat 83%
Critics / insidefortlauderdale 50% - janes bites
Guides / south florida dines (video 7 pics) - Local Eats
Wednesday, August 24, 2011
HOW2 / Oui! Make a sweet French toast casserole
Cookbook authors Crystal Cook and Sandy Pollock show TODAY’s Al Roker how prepare a French toast casserole, complete with sausage, eggs — and brie cheese .
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